VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Part from the Acetic Acid is The Acetyl Molecule.Acetobacter would be the microorganisms that converts alcohol into Acetic Acid (Vinegar) in actual fact it can be ubiquitous. Just leave a large open up bottle of wine presently there for any handful of months and Acetobacter will immediately realize